
Winery Cristo de la VegaTorre de Vejezate Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Torre de Vejezate Tempranillo from the Winery Cristo de la Vega
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torre de Vejezate Tempranillo of Winery Cristo de la Vega in the region of Vinos de Pago is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Torre de Vejezate Tempranillo
Pairings that work perfectly with Torre de Vejezate Tempranillo
Original food and wine pairings with Torre de Vejezate Tempranillo
The Torre de Vejezate Tempranillo of Winery Cristo de la Vega matches generally quite well with dishes of beef, lamb or veal such as recipes of sloth pork loin, lamb curry or axoa from espelette ( 22nd meeting ).
Details and technical informations about Winery Cristo de la Vega's Torre de Vejezate Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Torre de Vejezate Tempranillo from Winery Cristo de la Vega are 2019, 2015, 0
Informations about the Winery Cristo de la Vega
The Winery Cristo de la Vega is one of of the world's great estates. It offers 44 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.














