The Winery Creato in Italia is one of the best wineries to follow in Montepulciano d'Abruzzo.. It offers 9 wines for sale in of Montepulciano d'Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Creato in Italia wines in Montepulciano d'Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Creato in Italia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Creato in Italia wines with technical and enological descriptions.
How Winery Creato in Italia wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of american style beef marinade, phad thai (thai style fried noodles) or sauté of doe stroganoff.
On the nose the red wine of Winery Creato in Italia. often reveals types of flavors of non oak, vegetal or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Creato in Italia. is a powerful.
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
How Winery Creato in Italia wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of spaghetti with shrimp and cream, mushroom, bacon and gruyere quiche or pork tenderloin with vegetables in a pressure cooker.
On the nose the white wine of Winery Creato in Italia. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Creato in Italia. is a .
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Creato in Italia wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of roast veal with milk and rosemary, marmite dieppoise or mediterranean cake with parmesan and coppa gratin.
On the nose the pink wine of Winery Creato in Italia. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
How Winery Creato in Italia wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal with chestnut and pietra (corsican beer), stuffed squid or chicken tenderloins with lemon cream.
On the nose the sparkling wine of Winery Creato in Italia. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit. In the mouth the sparkling wine of Winery Creato in Italia. is a with a nice vivacity and a fine and pleasant bubble.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Planning a wine route in the of Montepulciano d'Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Creato in Italia.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
