Winery CreateursChâteau Font-Barrièle Costières-de-Nîmes
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Château Font-Barrièle Costières-de-Nîmes
Pairings that work perfectly with Château Font-Barrièle Costières-de-Nîmes
Original food and wine pairings with Château Font-Barrièle Costières-de-Nîmes
The Château Font-Barrièle Costières-de-Nîmes of Winery Createurs matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot-au-feu, giouvetsi (greek dish) or rabbit terrine in the style of a grandmother (pas de calais).
Details and technical informations about Winery Createurs's Château Font-Barrièle Costières-de-Nîmes.
Discover the grape variety: Muska noir
Light, fruity reds with a pale ruby robe, soft tannins, and an airy palate with moderate acidity, offering understated red-fruit aromas. A discreet, rustic Provençal profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of southern France.
Informations about the Winery Createurs
The Winery Createurs is one of of the world's great estates. It offers 41 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
A link between the southern Rhône and the Languedoc (the Rhône's southern tip, Gard): signature Syrah-Grenache reign in reds (≥50%) — fruity and structured with ripe black fruit (blackberry, blueberry), cherry, raspberry, plum, mirabelle and a spicy touch, supple tannins and a fresh finish. Dense Mourvèdre, Carignan and Cinsault complement, Marselan a modern touch. Lively rosés. Ample whites (Grenache Blanc, Roussanne).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
