Winery HalewoodByzantium Rosso di Valachia
Red wine
This wine is a blend of 3 varietals which are the Feteasca neagra, the Pinot noir and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Byzantium Rosso di Valachia of Winery Halewood in the region of Dealu Mare often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Byzantium Rosso di Valachia
Pairings that work perfectly with Byzantium Rosso di Valachia
Original food and wine pairings with Byzantium Rosso di Valachia
The Byzantium Rosso di Valachia of Winery Halewood matches generally quite well with dishes of beef, veal or pork such as recipes of tanjia, gizzards in sauce or suckling pig leg in the oven.
Details and technical informations about Winery Halewood's Byzantium Rosso di Valachia.
Discover the grape variety: Feteasca neagra
Structured and powerful reds with a deep dark ruby colour, firm tannins and moderate acidity, on intense aromas of blackcurrant, blackberry, black plum, candied cherry, sweet spices and balsamic leather notes. Ample palate, fine ageing potential with oak maturation. A pillar of Romania's great reds (Dealu Mare, Dragășani) and Moldova, the quality locomotive of Carpathian wine revival. Ancient native Romanian variety.
Last vintages of this wine
The best vintages of Byzantium Rosso di Valachia from Winery Halewood are 2015, 2016, 2013, 2007 and 2005.
Informations about the Winery Halewood
The Winery Halewood is one of of the world's great estates. It offers 95 wines for sale in the of Dealu Mare to come and discover on site or to buy online.
The wine region of Dealu Mare
Romania's most compact wine massif, south of the Carpathians on the 45th parallel (like Bordeaux). Signature Feteasca Neagra in red: a dense, structured Romanian native with signature notes of ripe plum, blackberry, violet, leather, tobacco and sweet spice, round tannins — a national identity. Also Bordeaux blends (firm Cabernet Sauvignon, supple Merlot) and fresh Pinot Noir. Peppery Syrah booming.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
