Winery Crama Dacilor - Muscat Alb Demidulce

Winery Crama DacilorMuscat Alb Demidulce

The Muscat Alb Demidulce of Winery Crama Dacilor is a white wine from the region of Moldavie.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat Alb Demidulce

Pairings that work perfectly with Muscat Alb Demidulce

Original food and wine pairings with Muscat Alb Demidulce

The Muscat Alb Demidulce of Winery Crama Dacilor matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken with maroilles or traditional pastry flan.

Details and technical informations about Winery Crama Dacilor's Muscat Alb Demidulce.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cortese

Lively, structured whites with firm acidity and a slender mouth, featuring aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and chalky mineral notes. Typically saline finish. The absolute star of Gavi DOCG (Cortese di Gavi), one of Italy's great whites, also made as sparkling wines and aged cuvées. Present in Colli Tortonesi DOC and Lombardy. Native Piedmontese grape from the southeast, with a long tradition of noble whites.

Informations about the Winery Crama Dacilor

The winery offers 7 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Moldavie

The Winery Crama Dacilor is one of of the world's greatest estates. It offers 4 wines for sale in the of Moldavie to come and discover on site or to buy online.

Top wine Moldavie
In the top 2000 of of Moldova wines
In the top 2000 of of Moldavie wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of Moldavie

Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.

The word of the wine: Courgée

Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).

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