
Winery CovilaBellum Blanco
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Bellum Blanco from the Winery Covila
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bellum Blanco of Winery Covila in the region of Rioja is a powerful.
Food and wine pairings with Bellum Blanco
Pairings that work perfectly with Bellum Blanco
Original food and wine pairings with Bellum Blanco
The Bellum Blanco of Winery Covila matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of thai shrimp soup (tom yam goong), salted muffins with bacon and grated cheese or cod fillets in the oven.
Details and technical informations about Winery Covila's Bellum Blanco.
Discover the grape variety: Molette
Molette blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Molette blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Bellum Blanco from Winery Covila are 2018, 0
Informations about the Winery Covila
The Winery Covila is one of of the world's great estates. It offers 14 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.














