Winery Weinbau CottinelliZizerser Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Zizerser Pinot Noir from the Winery Weinbau Cottinelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zizerser Pinot Noir of Winery Weinbau Cottinelli in the region of Eastern Switzerland is a with a nice freshness.
Food and wine pairings with Zizerser Pinot Noir
Pairings that work perfectly with Zizerser Pinot Noir
Original food and wine pairings with Zizerser Pinot Noir
The Zizerser Pinot Noir of Winery Weinbau Cottinelli matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chinese fondue, stuffed squid in the sétoise sauce or potjevleesch (meat in a pot).
Details and technical informations about Winery Weinbau Cottinelli's Zizerser Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Zizerser Pinot Noir from Winery Weinbau Cottinelli are 2016, 2015, 0, 2014
Informations about the Winery Weinbau Cottinelli
The Winery Weinbau Cottinelli is one of of the world's great estates. It offers 55 wines for sale in the of Eastern Switzerland to come and discover on site or to buy online.
The wine region of Eastern Switzerland
St. Gallen is a German-speaking Canton of eastern Switzerland with a corresponding AOC. Much of the winegrowing that does occur within its borders takes place in the Rheintal region (the upper Rhein Valley) whose name often appears more prominently on labels. However, even here, wine production is not the dominant land-based industry.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
