Winery Côtnar Hills VineyardMerlot Dry Red
Red wine
This wine generally goes well with beef and game (deer, venison).
The Merlot Dry Red of the Winery Côtnar Hills Vineyard is in the top 70 of wines of Одеса.
Wine flavors and olphactive analysis
On the nose the Merlot Dry Red of Winery Côtnar Hills Vineyard in the region of Одеса often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Merlot Dry Red
Pairings that work perfectly with Merlot Dry Red
Original food and wine pairings with Merlot Dry Red
The Merlot Dry Red of Winery Côtnar Hills Vineyard matches generally quite well with dishes of beef or game (deer, venison) such as recipes of delicious bourguignon or the garbure.
Details and technical informations about Winery Côtnar Hills Vineyard's Merlot Dry Red.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot Dry Red from Winery Côtnar Hills Vineyard are 1998, 2016, 2014, 2013 and 0.
Informations about the Winery Côtnar Hills Vineyard
The Winery Côtnar Hills Vineyard is one of of the world's greatest estates. It offers 21 wines for sale in the of Одеса to come and discover on site or to buy online.
The wine region of Одеса
Southern region of Ukraine on the Black Sea, temperate maritime climate. Native Odesa Black (Alibernet) is the signature red: deep robe with signature notes of blackcurrant, black cherry, plum, dried herbs, black pepper and a smoky touch, firm tannins — a local Ukrainian selection. Also intense Saperavi, Cabernet Sauvignon, round Merlot, fine Pinot Noir. Native Sukholimansky whites, Chardonnay, Rkatsiteli, Aligoté, Riesling, aromatic Muscat.
The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
