Winery Viña CosteiraMeu Treixadura Blanco
This wine generally goes well with
The Meu Treixadura Blanco of the Winery Viña Costeira is in the top 50 of wines of Ribeiro.
Wine flavors and olphactive analysis
On the nose the Meu Treixadura Blanco of Winery Viña Costeira in the region of Galice often reveals types of flavors of tree fruit, spices or citrus fruit and sometimes also flavors of tropical fruit.
Details and technical informations about Winery Viña Costeira's Meu Treixadura Blanco.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Last vintages of this wine
The best vintages of Meu Treixadura Blanco from Winery Viña Costeira are 2019
Informations about the Winery Viña Costeira
The Winery Viña Costeira is one of of the world's greatest estates. It offers 37 wines for sale in the of Ribeiro to come and discover on site or to buy online.
The wine region of Ribeiro
The wine region of Ribeiro is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Emilio Rojo or the Domaine Francisco Garcia Perez produce mainly wines white, red and sweet. The most planted grape varieties in the region of Ribeiro are Albarino, Loureiro and Mencia, they are then used in wines in blends or as a single variety. On the nose of Ribeiro often reveals types of flavors of pear, smoke or almonds and sometimes also flavors of fig, stone fruit or saline.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.