Winery Coste Caserone - Chardonnay

Winery Coste CaseroneChardonnay

The Chardonnay of Winery Coste Caserone is a white wine from the region of Vin de Corse of Corsica.
This wine is a blend of 2 varietals which are the Chardonnay and the Chenin blanc.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, lean fish or shellfish.

Taste structure of the Chardonnay from the Winery Coste Caserone

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chardonnay of Winery Coste Caserone in the region of Corsica is a .

Details and technical informations about Winery Coste Caserone's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Coste Caserone

The winery offers 6 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Vin de Corse in the region of Corsica

The Winery Coste Caserone is one of of the world's greatest estates. It offers 2 wines for sale in the of Vin de Corse to come and discover on site or to buy online.

Top wine Corsica
In the top 300000 of of France wines
In the top 150 of of Vin de Corse wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Vin de Corse

Regional AOC covering the Île de Beauté outside the communal AOCs, Mediterranean climate on granite and schist. Signature native trio. Niellucciu as deep red (cousin of Sangiovese): black cherry, blackberry, garrigue, maquis, leather and spices, firm tannins. Sciaccarellu as fine peppery red (strawberry, pepper, herbs), also great rosé.


The wine region of Corsica

Mediterranean island wine region with a triple native face, ~8,000 ha. Niellucciu signature (cousin of Sangiovese) dominates Patrimonio: structured reds with signature notes of black cherry, garrigue, maquis, spices and leather, firm tannins and sun-drenched mouth. Sciaccarellu (min. 60% in Ajaccio) lighter and peppery (strawberry, wild herbs).

The word of the wine: Breton

See cabernet franc.

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