Winery CostantinoNonò Petit Verdot - Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Petit Verdot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nonò Petit Verdot - Cabernet Sauvignon from the Winery Costantino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nonò Petit Verdot - Cabernet Sauvignon of Winery Costantino in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Nonò Petit Verdot - Cabernet Sauvignon of Winery Costantino in the region of Sicily often reveals types of flavors of black fruit.
Food and wine pairings with Nonò Petit Verdot - Cabernet Sauvignon
Pairings that work perfectly with Nonò Petit Verdot - Cabernet Sauvignon
Original food and wine pairings with Nonò Petit Verdot - Cabernet Sauvignon
The Nonò Petit Verdot - Cabernet Sauvignon of Winery Costantino matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, pasta with alfredo sauce or mouse of lamb with honey and thyme.
Details and technical informations about Winery Costantino's Nonò Petit Verdot - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Nonò Petit Verdot - Cabernet Sauvignon from Winery Costantino are 2013, 2012, 0
Informations about the Winery Costantino
The Winery Costantino is one of of the world's greatest estates. It offers 24 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: N-D
Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.
