
Winery CosmicPassió Marcelan
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Passió Marcelan from the Winery Cosmic
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passió Marcelan of Winery Cosmic in the region of Catalogne is a powerful with a nice freshness.
Food and wine pairings with Passió Marcelan
Pairings that work perfectly with Passió Marcelan
Original food and wine pairings with Passió Marcelan
The Passió Marcelan of Winery Cosmic matches generally quite well with dishes of beef, pasta or veal such as recipes of pot roast, lasagne with two salmons or pork cheeks with cider and honey.
Details and technical informations about Winery Cosmic's Passió Marcelan.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Passió Marcelan from Winery Cosmic are 2015, 2014, 2017, 2016 and 2013.
Informations about the Winery Cosmic
The Winery Cosmic is one of of the world's greatest estates. It offers 23 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Net
Said of a frank wine with well-defined characteristics.














