Winery CosmicGratitud Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Gratitud Sauvignon Blanc from the Winery Cosmic
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gratitud Sauvignon Blanc of Winery Cosmic in the region of Catalogne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gratitud Sauvignon Blanc of Winery Cosmic in the region of Catalogne often reveals types of flavors of citrus, citrus fruit.
Food and wine pairings with Gratitud Sauvignon Blanc
Pairings that work perfectly with Gratitud Sauvignon Blanc
Original food and wine pairings with Gratitud Sauvignon Blanc
The Gratitud Sauvignon Blanc of Winery Cosmic matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of tagliatelle with seafood and saffron cream, summer tuna quiche or pork crépinette with goat cheese and mushrooms.
Details and technical informations about Winery Cosmic's Gratitud Sauvignon Blanc.
Discover the grape variety: Saint Côme
A very old variety grown in Aveyron, it has almost disappeared from the vineyard. It is registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural cross between the white gouais and the moural - or morrastel -. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of Gratitud Sauvignon Blanc from Winery Cosmic are 2018, 2017, 2008, 2019 and 2016.
Informations about the Winery Cosmic
The Winery Cosmic is one of of the world's greatest estates. It offers 23 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.