The Winery Corvée of Trentino of Trentino-Alto-Adige

The Winery Corvée is one of the best wineries to follow in Trentino.. It offers 13 wines for sale in of Trentino to come and discover on site or to buy online.
Looking for the best Winery Corvée wines in Trentino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Corvée wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Corvée wines with technical and enological descriptions.
How Winery Corvée wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin milanese style, spaghetti with clams or aumonière with st nectaire cheese.
On the nose the white wine of Winery Corvée. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Corvée. is a powerful with a nice freshness.
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
In the mouth of Trentino is a powerful. We currently count 283 estates and châteaux in the of Trentino, producing 1275 different wines in conventional, organic and biodynamic agriculture. The wines of Trentino go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Corvée wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of coconut from paimpol, tuna and goat cheese pie or zucchini and goat cheese quiche.
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
How Winery Corvée wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of cornish pasties, spaghetti with "favouilles" (curries) or rack of lamb with herbs.
In the mouth the red wine of Winery Corvée. is a powerful with a nice freshness.
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
Planning a wine route in the of Trentino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Corvée.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.