Winery Corte FornelloCuvée Rosé Brut

Sparkling wine of Veneto of Italy

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cuvée Rosé Brut of Winery Corte Fornello is a sparkling wine from the region of Veneto.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Cuvée Rosé Brut

Pairings that work perfectly with Cuvée Rosé Brut

Original food and wine pairings with Cuvée Rosé Brut

The Cuvée Rosé Brut of Winery Corte Fornello matches generally quite well with dishes of beef, lamb or pork such as recipes of dombrés and pig tails, mouse of lamb with honey and thyme or brussels sprouts with bacon in a casserole.

Details and technical informations about Winery Corte Fornello's Cuvée Rosé Brut.

Winery

Winery Corte Fornello

Grape varieties

Corvina

Region/Great wine region

Veneto

Country

Italy

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Corvina

Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.

Last vintages of this wine

Cuvée Rosé Brut - 0

In the top 100 of of Veneto wines

Average rating: 3.3

The best vintages of Cuvée Rosé Brut from Winery Corte Fornello are 0

Informations about the Winery Corte Fornello

The winery offers 18 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in Vénétie

The Winery Corte Fornello is one of of the world's great estates. It offers 16 wines for sale in the of Veneto to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 35000 of of Veneto wines

In the top 85000 of sparkling wines

In the top 1500000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Tank

Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.