Winery Corona de Logu - Ogliastra Rosso

Winery Corona de LoguOgliastra Rosso

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ogliastra Rosso of Winery Corona de Logu is a red wine from the region of Ogliastra of Sardaigne.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Ogliastra Rosso from the Winery Corona de Logu

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Ogliastra Rosso of Winery Corona de Logu in the region of Sardaigne is a .

Details and technical informations about Winery Corona de Logu's Ogliastra Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Epinou

A very old wine grape variety from the Auvergne vineyards. Today, it is practically no longer multiplied.

Informations about the Winery Corona de Logu

The winery offers 30 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Ogliastra in the region of Sardaigne

The Winery Corona de Logu is one of of the world's great estates. It offers 23 wines for sale in the of Ogliastra to come and discover on site or to buy online.

Top wine Sardaigne
In the top 200000 of of Italy wines
In the top 3000 of of Ogliastra wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Ogliastra

The wine region of Ogliastra is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Pusole or the Domaine Cantina Vigna de Luceri produce mainly wines red, white and pink. The most planted grape varieties in the region of Ogliastra are Vermentino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ogliastra often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.


The wine region of Sardaigne

Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.

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The word of the wine: Alcohol content

The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.

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