
Winery CordierPrestige Bordeaux Blanc Sec
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Prestige Bordeaux Blanc Sec from the Winery Cordier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Bordeaux Blanc Sec of Winery Cordier in the region of Bordeaux is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Prestige Bordeaux Blanc Sec
Pairings that work perfectly with Prestige Bordeaux Blanc Sec
Original food and wine pairings with Prestige Bordeaux Blanc Sec
The Prestige Bordeaux Blanc Sec of Winery Cordier matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of steamed pork chops, tuna, pepper and tomato quiche or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Cordier's Prestige Bordeaux Blanc Sec.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Informations about the Winery Cordier
The Winery Cordier is one of of the world's great estates. It offers 116 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.














