Winery Corbera d'EbreLa Muntera Carinyena
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Muntera Carinyena from the Winery Corbera d'Ebre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Muntera Carinyena of Winery Corbera d'Ebre in the region of Catalogne is a powerful with a nice freshness.
Food and wine pairings with La Muntera Carinyena
Pairings that work perfectly with La Muntera Carinyena
Original food and wine pairings with La Muntera Carinyena
The La Muntera Carinyena of Winery Corbera d'Ebre matches generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), lasagne with salmon, goat cheese and spinach or lamb confit with new potatoes.
Details and technical informations about Winery Corbera d'Ebre's La Muntera Carinyena.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of La Muntera Carinyena from Winery Corbera d'Ebre are 2018, 0, 2017
Informations about the Winery Corbera d'Ebre
The Winery Corbera d'Ebre is one of of the world's greatest estates. It offers 13 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
