The Winery Corazón de León of Rueda of Castille-et-Léon

The Winery Corazón de León is one of the best wineries to follow in Rueda.. It offers 1 wines for sale in of Rueda to come and discover on site or to buy online.
Looking for the best Winery Corazón de León wines in Rueda among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Corazón de León wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Corazón de León wines with technical and enological descriptions.
How Winery Corazón de León wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of veal cutlets with savoy tomme, fish and seafood gratin or zucchini and goat cheese quiche.
On the nose the white wine of Winery Corazón de León. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Corazón de León. is a with a nice freshness.
The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.
In the mouth of Rueda is a with a nice freshness. We currently count 571 estates and châteaux in the of Rueda, producing 1209 different wines in conventional, organic and biodynamic agriculture. The wines of Rueda go well with generally quite well with dishes of pork, shellfish or vegetarian.
Planning a wine route in the of Rueda? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Corazón de León.
Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).