Winery Cooperativa Agricola Salentina - Tenuta PaleseSalento Primitivo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Salento Primitivo from the Winery Cooperativa Agricola Salentina - Tenuta Palese
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salento Primitivo of Winery Cooperativa Agricola Salentina - Tenuta Palese in the region of Veneto is a powerful.
Food and wine pairings with Salento Primitivo
Pairings that work perfectly with Salento Primitivo
Original food and wine pairings with Salento Primitivo
The Salento Primitivo of Winery Cooperativa Agricola Salentina - Tenuta Palese matches generally quite well with dishes of beef, pasta or lamb such as recipes of baked lasagna, trofie ( pasta ) paradiso or chiche kebab in armenian.
Details and technical informations about Winery Cooperativa Agricola Salentina - Tenuta Palese's Salento Primitivo.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Informations about the Winery Cooperativa Agricola Salentina - Tenuta Palese
The Winery Cooperativa Agricola Salentina - Tenuta Palese is one of of the world's greatest estates. It offers 2 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Pedicel
Small stalk.
