Winery Cooper WineGateKeeper Estate Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the GateKeeper Estate Syrah from the Winery Cooper Wine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the GateKeeper Estate Syrah of Winery Cooper Wine in the region of Washington is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with GateKeeper Estate Syrah
Pairings that work perfectly with GateKeeper Estate Syrah
Original food and wine pairings with GateKeeper Estate Syrah
The GateKeeper Estate Syrah of Winery Cooper Wine matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fricandeaux german style, lamb curl or duck with vanilla (reunion island).
Details and technical informations about Winery Cooper Wine's GateKeeper Estate Syrah.
Discover the grape variety: Sérénèze de Voreppe
Lively, fresh whites to drink young, with a pale golden robe, an airy palate, and understated aromas of citrus, white flowers and fresh alpine notes. Discreet Dauphiné profile. Listed in the official catalogue, it survives in a few heritage plots in the Dauphiné and is studied among ancient alpine varieties. French autochthonous white grape from Isère, preserved for its heritage value.
Last vintages of this wine
The best vintages of GateKeeper Estate Syrah from Winery Cooper Wine are 0
Informations about the Winery Cooper Wine
The Winery Cooper Wine is one of of the world's greatest estates. It offers 16 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
