Coolangatta EstateIndividual Vineyard Wollstonecraft Sémillon
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The Individual Vineyard Wollstonecraft Sémillon of the Coolangatta Estate is in the top 10 of wines of Shoalhaven Coast.
Wine flavors and olphactive analysis
On the nose the Individual Vineyard Wollstonecraft Sémillon of Coolangatta Estate in the region of Nouvelle-Galles du Sud often reveals types of flavors of microbio, oak or citrus fruit.
Food and wine pairings with Individual Vineyard Wollstonecraft Sémillon
Pairings that work perfectly with Individual Vineyard Wollstonecraft Sémillon
Original food and wine pairings with Individual Vineyard Wollstonecraft Sémillon
The Individual Vineyard Wollstonecraft Sémillon of Coolangatta Estate matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of baked bar, easy seafood gratin or very simple muffins.
Details and technical informations about Coolangatta Estate's Individual Vineyard Wollstonecraft Sémillon.
Discover the grape variety: Nerettia cuneese
Light and delicate reds with a clear ruby robe, soft tannins and an airy palate, signature aromas of cherry, fresh red fruits and sweet spice notes. Discreet heritage profile. Now almost extinct, surviving in a few conservation vineyards in southern Piedmont and the subject of varietal preservation studies. Rare Piedmontese black grape grown in the province of Cuneo.
Last vintages of this wine
The best vintages of Individual Vineyard Wollstonecraft Sémillon from Coolangatta Estate are 2014, 0
Informations about the Coolangatta Estate
The Coolangatta Estate is one of of the world's greatest estates. It offers 16 wines for sale in the of Shoalhaven Coast to come and discover on site or to buy online.
The wine region of Shoalhaven Coast
GI of New South Wales on the South Pacific coast (from Kiama to Durras, varied soils, strong oceanic influence, cooling breezes preserving acidity, humid summers). Chambourcin and Verdelho are the signature grapes: Chambourcin is a humidity-resistant hybrid producing fruity reds with dark berries; Verdelho delivers fresh whites with tropical notes and bright citrus. Chardonnay, Sauvignon Blanc and Sémillon as fresh whites; Sangiovese, Viognier, Tannat and Tempranillo emerging.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Apyrene
Seedless grape.
