Coolangatta EstateAlexander Berry Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Alexander Berry Chardonnay of the Coolangatta Estate is in the top 10 of wines of Nouvelle-Galles du Sud.
Taste structure of the Alexander Berry Chardonnay from the Coolangatta Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alexander Berry Chardonnay of Coolangatta Estate in the region of Nouvelle-Galles du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alexander Berry Chardonnay of Coolangatta Estate in the region of Nouvelle-Galles du Sud often reveals types of flavors of oak.
Food and wine pairings with Alexander Berry Chardonnay
Pairings that work perfectly with Alexander Berry Chardonnay
Original food and wine pairings with Alexander Berry Chardonnay
The Alexander Berry Chardonnay of Coolangatta Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of alsatian sauerkraut, salmon lasagna or tuna, pepper and tomato quiche.
Details and technical informations about Coolangatta Estate's Alexander Berry Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Alexander Berry Chardonnay from Coolangatta Estate are 2014, 0
Informations about the Coolangatta Estate
The Coolangatta Estate is one of of the world's great estates. It offers 16 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
