Winery Cooperativa de BarcelosCondes de Barcelos Vinho Verde Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Condes de Barcelos Vinho Verde Branco from the Winery Cooperativa de Barcelos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Condes de Barcelos Vinho Verde Branco of Winery Cooperativa de Barcelos in the region of Minho is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Condes de Barcelos Vinho Verde Branco of Winery Cooperativa de Barcelos in the region of Minho often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Condes de Barcelos Vinho Verde Branco
Pairings that work perfectly with Condes de Barcelos Vinho Verde Branco
Original food and wine pairings with Condes de Barcelos Vinho Verde Branco
The Condes de Barcelos Vinho Verde Branco of Winery Cooperativa de Barcelos matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of monkfish in foil, nanie's diced ham quiche or lili's gressins.
Details and technical informations about Winery Cooperativa de Barcelos's Condes de Barcelos Vinho Verde Branco.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Condes de Barcelos Vinho Verde Branco from Winery Cooperativa de Barcelos are 2010, 2019, 2018, 2017 and 0.
Informations about the Winery Cooperativa de Barcelos
The Winery Cooperativa de Barcelos is one of of the world's greatest estates. It offers 11 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
