The Winery Conde Villar is one of the best wineries to follow in Alentejano.. It offers 11 wines for sale in of Alentejano to come and discover on site or to buy online.
Looking for the best Winery Conde Villar wines in Alentejano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Conde Villar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Conde Villar wines with technical and enological descriptions.
How Winery Conde Villar wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with roquefort cheese, prunes with bacon or cod fillets in the oven.
On the nose the white wine of Winery Conde Villar. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Conde Villar. is a with a nice freshness.
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title.
Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
Although famously diverse in its portfolio of wine grapes (navigating the many names and their synonyms is a challenge), Alentejo has not been sluggish to adopt such globally popular varieties as Syrah and Cabernet Sauvignon. One of the most remarkable things about modern Alentejo winemaking is its ability to create a uniquely Alentejano wine style from quintessentially French grape varieties.
The region is named for its position South of the Tejo river, which bisects Portugal, entering the ocean near Lisbon. Alentejo extends across about a third of Portugal, with only the Algarve region separating it from the southern coast of the country.
Even the briefest of glances at a population density map of Portugal shows that this area of the country is only very sparsely populated, in stark contrast to the Northern coastal areas around Oporto. Land here is used (somewhat intensively) for the production of various cereal crops, and the cork for which Portugal is so famous. Whereas the cork plantations of the north are quite small, here in Alentejo there is sufficient free space for the thick-barked Quercus suber trees to sprawl out all over the countryside.
The Size of Alentejo means that there is a wealth of Terroir, and it is fairly difficult to generalize about the region as a whole.
How Winery Conde Villar wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Conde Villar. often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of lime, minerality or lemon.
How Winery Conde Villar wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of hungarian goulash, marinated shoulder of lamb or roast veal with black olives.
On the nose the red wine of Winery Conde Villar. often reveals types of flavors of licorice, plum or chocolate and sometimes also flavors of dark fruit, non oak or oak. In the mouth the red wine of Winery Conde Villar. is a powerful.
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
How Winery Conde Villar wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of homemade marengo veal, capellini with prosciutto or venison leg with tomato sauce.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Conde Villar wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Conde Villar. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
Planning a wine route in the of Alentejano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Conde Villar.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
