Winery Conde de VelázquezDon Raphael Reserva Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Don Raphael Reserva Chardonnay from the Winery Conde de Velázquez
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Raphael Reserva Chardonnay of Winery Conde de Velázquez in the region of Aconcagua is a powerful.
Wine flavors and olphactive analysis
On the nose the Don Raphael Reserva Chardonnay of Winery Conde de Velázquez in the region of Aconcagua often reveals types of flavors of oak.
Food and wine pairings with Don Raphael Reserva Chardonnay
Pairings that work perfectly with Don Raphael Reserva Chardonnay
Original food and wine pairings with Don Raphael Reserva Chardonnay
The Don Raphael Reserva Chardonnay of Winery Conde de Velázquez matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of country-style snow peas, tuna pie or quiche without eggs.
Details and technical informations about Winery Conde de Velázquez's Don Raphael Reserva Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Don Raphael Reserva Chardonnay from Winery Conde de Velázquez are 0
Informations about the Winery Conde de Velázquez
The Winery Conde de Velázquez is one of of the world's great estates. It offers 15 wines for sale in the of Aconcagua Valley to come and discover on site or to buy online.
The wine region of Aconcagua Valley
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
