Winery Compagnie Vinicole de BourgogneBois d'Art
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Bois d'Art
Pairings that work perfectly with Bois d'Art
Original food and wine pairings with Bois d'Art
The Bois d'Art of Winery Compagnie Vinicole de Bourgogne matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tenderloin wellington, tagliatelle with spinach cream or gigolette of rabbit.
Details and technical informations about Winery Compagnie Vinicole de Bourgogne's Bois d'Art.
Discover the grape variety: Superior seedless
This variety was obtained in 1972 in the United States by Superior Farming Co. by crossing the cardinal with an unnamed apyrene variety. Superior seedless is present in Italy (Puglia), Spain, Morocco, Argentina and the United States (California, etc.).
Informations about the Winery Compagnie Vinicole de Bourgogne
The Winery Compagnie Vinicole de Bourgogne is one of of the world's great estates. It offers 38 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
