
Winery Comenda GrandeTinta Caiada
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Tinta Caiada from the Winery Comenda Grande
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinta Caiada of Winery Comenda Grande in the region of Alentejano is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tinta Caiada
Pairings that work perfectly with Tinta Caiada
Original food and wine pairings with Tinta Caiada
The Tinta Caiada of Winery Comenda Grande matches generally quite well with dishes of beef, lamb or veal such as recipes of beef pot au feu (grandma's style), rack of lamb with herbs or tripe in the style of caen.
Details and technical informations about Winery Comenda Grande's Tinta Caiada.
Discover the grape variety: Ribolla gialla
Lively, taut whites with firm acidity and a slender mouth, featuring aromas of citrus, green apple, white flowers, fresh herbs and chalky mineral notes. Often vinified with skin maceration (orange wine), developing amber hues of dried fruits, honey, tannins and oxidative complexity. Signature of great Friulian whites (Collio DOC, Colli Orientali del Friuli DOC) and Slovenia under the name Rebula (Brda). Native Friulian grape.
Last vintages of this wine
The best vintages of Tinta Caiada from Winery Comenda Grande are 2012, 2014, 0
Informations about the Winery Comenda Grande
The Winery Comenda Grande is one of of the world's greatest estates. It offers 17 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














