Winery Coltivatori DirettiPuglia Nero Di Troia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Puglia Nero Di Troia from the Winery Coltivatori Diretti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puglia Nero Di Troia of Winery Coltivatori Diretti in the region of Puglia is a powerful.
Food and wine pairings with Puglia Nero Di Troia
Pairings that work perfectly with Puglia Nero Di Troia
Original food and wine pairings with Puglia Nero Di Troia
The Puglia Nero Di Troia of Winery Coltivatori Diretti matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish tagine, rigatoni with courgettes and tomatoes or sweet and sour braised leg of lamb.
Details and technical informations about Winery Coltivatori Diretti's Puglia Nero Di Troia.
Discover the grape variety: Tardif
This is a very old grape variety in southwestern France, with "traces" found in the high Pyrenees, but also in the Atlantic Pyrenees and in the Gers. Virtually unknown in other French wine-producing regions, as well as abroad, it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Tardif is certainly the ideal grape variety to combine with Tannat, especially when the latter is in the majority. The overall quality of its polyphenols is such as to compensate for the often harsh tannins of Tannat in young wines.
Last vintages of this wine
The best vintages of Puglia Nero Di Troia from Winery Coltivatori Diretti are 0
Informations about the Winery Coltivatori Diretti
The Winery Coltivatori Diretti is one of of the world's greatest estates. It offers 3 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
