Winery ColombiVigna Del Gobbo Dell'Oltrepo Pavese Bonarda
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigna Del Gobbo Dell'Oltrepo Pavese Bonarda from the Winery Colombi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Del Gobbo Dell'Oltrepo Pavese Bonarda of Winery Colombi in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vigna Del Gobbo Dell'Oltrepo Pavese Bonarda
Pairings that work perfectly with Vigna Del Gobbo Dell'Oltrepo Pavese Bonarda
Original food and wine pairings with Vigna Del Gobbo Dell'Oltrepo Pavese Bonarda
The Vigna Del Gobbo Dell'Oltrepo Pavese Bonarda of Winery Colombi matches generally quite well with dishes of beef, pasta or lamb such as recipes of ramen burger, chinese soy and chicken noodles (wok style) or sweet and sour braised leg of lamb.
Details and technical informations about Winery Colombi's Vigna Del Gobbo Dell'Oltrepo Pavese Bonarda.
Discover the grape variety: Abouriou
Abouriou noir is a grape variety that originated in France (Lot-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The Abouriou noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Provence & Corsica, Armagnac, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Vigna Del Gobbo Dell'Oltrepo Pavese Bonarda from Winery Colombi are 0
Informations about the Winery Colombi
The Winery Colombi is one of of the world's greatest estates. It offers 7 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
