Winery Colli VicentiniTorre dei Vescovi Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Torre dei Vescovi Pinot Grigio from the Winery Colli Vicentini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torre dei Vescovi Pinot Grigio of Winery Colli Vicentini in the region of Veneto is a .
Wine flavors and olphactive analysis
On the nose the Torre dei Vescovi Pinot Grigio of Winery Colli Vicentini in the region of Veneto often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Torre dei Vescovi Pinot Grigio
Pairings that work perfectly with Torre dei Vescovi Pinot Grigio
Original food and wine pairings with Torre dei Vescovi Pinot Grigio
The Torre dei Vescovi Pinot Grigio of Winery Colli Vicentini matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of pasta with vongoles (flat clams), ham and comté quiche or baked eggs.
Details and technical informations about Winery Colli Vicentini's Torre dei Vescovi Pinot Grigio.
Discover the grape variety: Muscat Valvin
Aromatic, structured whites with a pale golden robe, a supple palate with preserved acidity. Intense signature muscat aromas (rose, fresh grape), white flowers and exotic fruits. Early ripening and disease-resistant. Grown in the north-eastern United States (New York) and Canada (Ontario) for modern aromatic whites suited to continental climates. An American aromatic white variety from Cornell University, a muscat-type disease-resistant cross.
Last vintages of this wine
The best vintages of Torre dei Vescovi Pinot Grigio from Winery Colli Vicentini are 2018, 2012, 2016, 2014 and 2013.
Informations about the Winery Colli Vicentini
The Winery Colli Vicentini is one of of the world's greatest estates. It offers 81 wines for sale in the of Vicenza to come and discover on site or to buy online.
The wine region of Vicenza
Venetian DOC around the city of Vicenza (between Verona and Padua), varied soils (volcanic on the Berici hills) and pre-Alpine temperate climate. Merlot is the signature red: supple and fruity with plum, black cherry, herbs and a spiced note, melted and accessible tannins. Cabernet, fine Pinot Nero and tannic Raboso as further reds. Garganega is the signature white: dry and floral with citrus, almond, white flowers and a mineral note.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
