Winery Collective ZGemischter Was?
White wine
This wine is a blend of 4 varietals which are the Gewurztraminer, the Müller-Thurgau, the Riesling and the Sylvaner.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Gemischter Was? of Winery Collective Z in the region of Pfalz often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Gemischter Was?
Pairings that work perfectly with Gemischter Was?
Original food and wine pairings with Gemischter Was?
The Gemischter Was? of Winery Collective Z matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ollada (catalonia), sliced tuna with tomato sauce or couscous.
Details and technical informations about Winery Collective Z's Gemischter Was?.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Gemischter Was? from Winery Collective Z are 2017, 0, 2016
Informations about the Winery Collective Z
The Winery Collective Z is one of of the world's greatest estates. It offers 7 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
