
Winery Colle ManoraMimosa
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Mimosa from the Winery Colle Manora
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mimosa of Winery Colle Manora in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mimosa of Winery Colle Manora in the region of Piedmont often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Mimosa
Pairings that work perfectly with Mimosa
Original food and wine pairings with Mimosa
The Mimosa of Winery Colle Manora matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese noodles with vegetables and spices, shrimps with curry and coconut milk or sunday night ham and cheese sandwich by fred.
Details and technical informations about Winery Colle Manora's Mimosa.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Mimosa from Winery Colle Manora are 2017, 2011, 2019, 2014 and 2018.
Informations about the Winery Colle Manora
The Winery Colle Manora is one of of the world's greatest estates. It offers 11 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".














