Winery CollaltoIncrocio Manzoni
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Incrocio Manzoni from the Winery Collalto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Incrocio Manzoni of Winery Collalto in the region of Veneto is a powerful.
Food and wine pairings with Incrocio Manzoni
Pairings that work perfectly with Incrocio Manzoni
Original food and wine pairings with Incrocio Manzoni
The Incrocio Manzoni of Winery Collalto matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasta al forno (baked pasta), quick salmon and zucchini lasagna or lamb tagine with dried apricots.
Details and technical informations about Winery Collalto's Incrocio Manzoni.
Discover the grape variety: Kadarka
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Incrocio Manzoni from Winery Collalto are 2015, 0, 2018
Informations about the Winery Collalto
The Winery Collalto is one of of the world's great estates. It offers 43 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
