Winery ColavitaVerdicchio di Matelica
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Verdicchio di Matelica from the Winery Colavita
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdicchio di Matelica of Winery Colavita in the region of Marche is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Verdicchio di Matelica of Winery Colavita in the region of Marche often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Verdicchio di Matelica
Pairings that work perfectly with Verdicchio di Matelica
Original food and wine pairings with Verdicchio di Matelica
The Verdicchio di Matelica of Winery Colavita matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of express beef cannelloni, spinach and goat cheese quiche or baked chestnuts.
Details and technical informations about Winery Colavita's Verdicchio di Matelica.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Verdicchio di Matelica from Winery Colavita are 2011, 2012, 0, 2013
Informations about the Winery Colavita
The Winery Colavita is one of of the world's greatest estates. It offers 4 wines for sale in the of Verdicchio di Matelica to come and discover on site or to buy online.
The wine region of Verdicchio di Matelica
The wine region of Verdicchio di Matelica is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Bisci or the Domaine Belisario produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Verdicchio di Matelica are Verdejo, they are then used in wines in blends or as a single variety. On the nose of Verdicchio di Matelica often reveals types of flavors of peach, wax or oil and sometimes also flavors of non oak, earth or microbio.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
