The Winery Cock + Bull of Australie du Sud

Winery Cock + Bull
The winery offers 7 different wines
3.0
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Its wines get an average rating of 3.
It is currently not ranked among the best domains of Australie du Sud.
It is located in Australie du Sud

The Winery Cock + Bull is one of the best wineries to follow in Australie du Sud.. It offers 7 wines for sale in of Australie du Sud to come and discover on site or to buy online.

Top Winery Cock + Bull wines

Looking for the best Winery Cock + Bull wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cock + Bull wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cock + Bull wines with technical and enological descriptions.

The top red wines of Winery Cock + Bull

Food and wine pairings with a red wine of Winery Cock + Bull

How Winery Cock + Bull wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef colombo bourguignon style, lamb marinated in white wine or savoyard fondue.

Organoleptic analysis of red wines of Winery Cock + Bull

On the nose the red wine of Winery Cock + Bull. often reveals types of flavors of blackberry, clove or non oak and sometimes also flavors of oak, spices or black fruit. In the mouth the red wine of Winery Cock + Bull. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Cock + Bull

  • 2016With an average score of 3.24/5
  • 2019With an average score of 3.20/5
  • 2017With an average score of 3.11/5
  • 2015With an average score of 3.05/5
  • 2012With an average score of 3.01/5
  • 2014With an average score of 2.98/5

The grape varieties most used in the red wines of Winery Cock + Bull.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot
  • Viognier

Discovering the wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

~50% of national output, varied climate. Legends: Penfolds Grange, Henschke Hill of Grace.

The top white wines of Winery Cock + Bull

Food and wine pairings with a white wine of Winery Cock + Bull

How Winery Cock + Bull wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cassoulet of yesteryear, penne with smoked salmon and crème fraiche or goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Cock + Bull

In the mouth the white wine of Winery Cock + Bull. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cock + Bull

  • 2018With an average score of 3.40/5
  • 2016With an average score of 3.40/5
  • 2014With an average score of 2.90/5
  • 2015With an average score of 2.80/5

The grape varieties most used in the white wines of Winery Cock + Bull.

  • Chardonnay
  • Sauvignon Blanc
  • Sémillon

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Discover other wineries and winemakers neighboring the Winery Cock + Bull

Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cock + Bull.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.