Winery Clover Hill - Niagara

Winery Clover HillNiagara

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Niagara of Winery Clover Hill is a white wine from the region of Lehigh Valley of Pennsylvania.
This wine generally goes well with
The Niagara of the Winery Clover Hill is in the top 5 of wines of Lehigh Valley.

Details and technical informations about Winery Clover Hill's Niagara.

Winemaker
John Skrip III
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Beaunoir

Light, fruity reds with a clear ruby robe, silky tannins and a supple palate, with unassuming aromas of red fruits (cherry, raspberry), soft spices and floral notes. Airy profile to drink young. Preserved in INRAE varietal collections, it reflects the ampelographic diversity of ancient Burgundy and Jura viticulture. Rare, near-extinct native French black grape from Burgundy and the Jura.

Last vintages of this wine

Niagara - 0
In the top 5 of of Lehigh Valley wines
Average rating: 4.211110

The best vintages of Niagara from Winery Clover Hill are 0

Informations about the Winery Clover Hill

The winery offers 35 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Goelet Wine Estates.
It is in the top 5 of the best estates in the region
It is located in Lehigh Valley in the region of Pennsylvania

The Winery Clover Hill is one of of the world's greatest estates. It offers 34 wines for sale in the of Lehigh Valley to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 30000 of of United States wines
In the top 5 of of Lehigh Valley wines
In the top 55000 of white wines
In the top 200000 wines of the world

The wine region of Lehigh Valley

Pennsylvania AVA (~1,888 sq mi, 6 counties), cool continental climate comparable to central Europe, well-drained shale soils. Chambourcin reigns in red (hybrid called "valley jewel", planted everywhere): fruity and supple with cherry, raspberry, blackberry, herbs and peppery touch, fine tannins. Taut Riesling (lime, green apple, petrol, white flowers), ample Chardonnay in vinifera whites. Vidal, Cayuga, Marquette, Frontenac hybrids.


The wine region of Pennsylvania

Historic East Coast vineyard (planted from 1683 by William Penn). Cabernet Franc as flagship: fresh, peppery reds with notes of raspberry, ripe bell pepper, violet and fresh herbs, supple tannins. Colourful, fruity Chambourcin hybrid (cherry, plum), off-dry Vidal Blanc with exotic fruit, aromatic Traminette (rose, lychee). Also mineral Riesling and Chardonnay.

The word of the wine: Trader-breeder

In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.

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