
Winery Clot de l'OumGenuino Clandestino
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Genuino Clandestino from the Winery Clot de l'Oum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Genuino Clandestino of Winery Clot de l'Oum in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Genuino Clandestino of Winery Clot de l'Oum in the region of Languedoc-Roussillon often reveals types of flavors of spices, black fruit.
Food and wine pairings with Genuino Clandestino
Pairings that work perfectly with Genuino Clandestino
Original food and wine pairings with Genuino Clandestino
The Genuino Clandestino of Winery Clot de l'Oum matches generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, smoked salmon pasta gratin or osso bucco of veal.
Details and technical informations about Winery Clot de l'Oum's Genuino Clandestino.
Discover the grape variety: Abondant
Abondant blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Abondant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Genuino Clandestino from Winery Clot de l'Oum are 0
Informations about the Winery Clot de l'Oum
The Winery Clot de l'Oum is one of of the world's great estates. It offers 11 wines for sale in the of Côtes du Roussillon Villages 'Caramany' to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages 'Caramany'
The wine region of Côtes du Roussillon Villages 'Caramany' is located in the region of Côtes du Roussillon Villages of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Les Vignerons de Trémoine or the Domaine Les Vignerons de Caramany produce mainly wines red. The most planted grape varieties in the region of Côtes du Roussillon Villages 'Caramany' are Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages 'Caramany' often reveals types of flavors of black fruit, oaky or oak and sometimes also flavors of black cherries, raspberry or pepper.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.





