Winery Clos SaronKind of Blue
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Kind of Blue of the Winery Clos Saron is in the top 90 of wines of Sonoma County.
Taste structure of the Kind of Blue from the Winery Clos Saron
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kind of Blue of Winery Clos Saron in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Kind of Blue of Winery Clos Saron in the region of California often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Kind of Blue
Pairings that work perfectly with Kind of Blue
Original food and wine pairings with Kind of Blue
The Kind of Blue of Winery Clos Saron matches generally quite well with dishes of beef, lamb or veal such as recipes of fast and, oriental lamb skewers or braised veal heart with carrots.
Details and technical informations about Winery Clos Saron's Kind of Blue.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Kind of Blue from Winery Clos Saron are 2015, 0, 2013, 2016
Informations about the Winery Clos Saron
The Winery Clos Saron is one of of the world's greatest estates. It offers 22 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
