The Winery Clos les Pépites of Unknow region

Winery Clos les Pépites - Côtes du Roussillon
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 279 of the estates of Unknow region.
It is located in Unknow region

The Winery Clos les Pépites is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Clos les Pépites wines

Looking for the best Winery Clos les Pépites wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos les Pépites wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos les Pépites wines with technical and enological descriptions.

The top red wines of Winery Clos les Pépites

Food and wine pairings with a red wine of Winery Clos les Pépites

How Winery Clos les Pépites wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pastasciutta (corsica), express seafood spaghetti or veal paupiettes with mushrooms.

Organoleptic analysis of red wines of Winery Clos les Pépites

In the mouth the red wine of Winery Clos les Pépites. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Clos les Pépites

  • 2018With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Clos les Pépites.

  • Grenache
  • Mourvedre
  • Shiraz/Syrah

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Clos les Pépites

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos les Pépites.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Clos les Pépites and wines from the region

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.