Clos LaChanceEstate Vineyards Red Blend
Red wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Malbec, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Estate Vineyards Red Blend from the Clos LaChance
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Vineyards Red Blend of Clos LaChance in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Estate Vineyards Red Blend
Pairings that work perfectly with Estate Vineyards Red Blend
Original food and wine pairings with Estate Vineyards Red Blend
The Estate Vineyards Red Blend of Clos LaChance matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew with white wine, canned cassoulet or pork tenderloin with chorizo and peppers.
Details and technical informations about Clos LaChance's Estate Vineyards Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Estate Vineyards Red Blend from Clos LaChance are 0, 2016
Informations about the Clos LaChance
The Clos LaChance is one of of the world's great estates. It offers 57 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
