Clos de la ChapellePernand-Vergelesses 1er Cru 'Sous Frétille'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Pernand-Vergelesses 1er Cru 'Sous Frétille' from the Clos de la Chapelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pernand-Vergelesses 1er Cru 'Sous Frétille' of Clos de la Chapelle in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Pernand-Vergelesses 1er Cru 'Sous Frétille'
Pairings that work perfectly with Pernand-Vergelesses 1er Cru 'Sous Frétille'
Original food and wine pairings with Pernand-Vergelesses 1er Cru 'Sous Frétille'
The Pernand-Vergelesses 1er Cru 'Sous Frétille' of Clos de la Chapelle matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta stuffed with meat, chinchards with white wine and grapes or chinese fondue.
Details and technical informations about Clos de la Chapelle's Pernand-Vergelesses 1er Cru 'Sous Frétille'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Clos de la Chapelle
The Clos de la Chapelle is one of of the world's great estates. It offers 16 wines for sale in the of Pernand-Vergelesses 1er Cru 'Sous Frétille' to come and discover on site or to buy online.
The wine region of Pernand-Vergelesses 1er Cru 'Sous Frétille'
The wine region of Pernand-Vergelesses 1er Cru 'Sous Frétille' is located in the region of Pernand-Vergelesses Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Deux Montille or the Domaine Rapet produce mainly wines white and red. The most planted grape varieties in the region of Pernand-Vergelesses 1er Cru 'Sous Frétille' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Pernand-Vergelesses 1er Cru 'Sous Frétille' often reveals types of flavors of citrus, cream or honey and sometimes also flavors of pear, apples or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.
