Winery AthanPernand-Vergelesses 1er Cru 'Sous Frétille'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pernand-Vergelesses 1er Cru 'Sous Frétille' of the Winery Athan is in the top 5 of wines of Pernand-Vergelesses 1er Cru 'Sous Frétille'.
Taste structure of the Pernand-Vergelesses 1er Cru 'Sous Frétille' from the Winery Athan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pernand-Vergelesses 1er Cru 'Sous Frétille' of Winery Athan in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Pernand-Vergelesses 1er Cru 'Sous Frétille'
Pairings that work perfectly with Pernand-Vergelesses 1er Cru 'Sous Frétille'
Original food and wine pairings with Pernand-Vergelesses 1er Cru 'Sous Frétille'
The Pernand-Vergelesses 1er Cru 'Sous Frétille' of Winery Athan matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with cider, osso buco with mushrooms or giant paella cooked on a wood fire.
Details and technical informations about Winery Athan's Pernand-Vergelesses 1er Cru 'Sous Frétille'.
Discover the grape variety: Cabernet-Franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Winery Athan
The Winery Athan is one of of the world's greatest estates. It offers 1 wines for sale in the of Pernand-Vergelesses 1er Cru 'Sous Frétille' to come and discover on site or to buy online.
The wine region of Pernand-Vergelesses 1er Cru 'Sous Frétille'
The wine region of Pernand-Vergelesses 1er Cru 'Sous Frétille' is located in the region of Pernand-Vergelesses Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Deux Montille or the Domaine Rapet produce mainly wines white and red. The most planted grape varieties in the region of Pernand-Vergelesses 1er Cru 'Sous Frétille' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Pernand-Vergelesses 1er Cru 'Sous Frétille' often reveals types of flavors of citrus, cream or honey and sometimes also flavors of pear, apples or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.