
Domaine Clos de ChevigneLes Arènes Saint-Véran
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Les Arènes Saint-Véran from the Domaine Clos de Chevigne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Arènes Saint-Véran of Domaine Clos de Chevigne in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Les Arènes Saint-Véran
Pairings that work perfectly with Les Arènes Saint-Véran
Original food and wine pairings with Les Arènes Saint-Véran
The Les Arènes Saint-Véran of Domaine Clos de Chevigne matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of very simple spaghetti carbonara, risotto with fresh salmon and zucchini or squid rings with tomato.
Details and technical informations about Domaine Clos de Chevigne's Les Arènes Saint-Véran.
Discover the grape variety: Epinou
Simple, light and fruity reds with a pale ruby colour, melted tannins and a light palate with moderate acidity, showing undemonstrative aromas of red fruits. A discreet rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it bears witness to pre-phylloxera ampelographic diversity and is among the heritage varieties under study. Rare French black variety, once grown in the South-West.
Informations about the Domaine Clos de Chevigne
The Domaine Clos de Chevigne is one of of the world's greatest estates. It offers 10 wines for sale in the of Saint-Véran to come and discover on site or to buy online.
The wine region of Saint-Véran
White gem of the Mâconnais (southern Burgundy) surrounding Pouilly-Fuissé: signature Chardonnay as exclusive white king — pale gold with green tints, fresh and harmonious with notes of citrus (lemon, grapefruit), white peach, apple, hawthorn, honey and a toasted-almond touch, lively balance of richness and freshness, signature minerality. More accessible and fruity than neighbouring Pouilly-Fuissé. AOC (1971), ~750 ha over 6 villages (Davayé, Prissé, Chasselas), limestone and clay, ages 3-6 yrs.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.














