
Clos de BellocHaut de Belloc Sauvignon
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Haut de Belloc Sauvignon from the Clos de Belloc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Haut de Belloc Sauvignon of Clos de Belloc in the region of Pays d'Oc is a .
Food and wine pairings with Haut de Belloc Sauvignon
Pairings that work perfectly with Haut de Belloc Sauvignon
Original food and wine pairings with Haut de Belloc Sauvignon
The Haut de Belloc Sauvignon of Clos de Belloc matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of quiche with mixed vegetables, quiche with leeks and fresh salmon from flo or the chicken with rice of the mother michèle.
Details and technical informations about Clos de Belloc's Haut de Belloc Sauvignon.
Discover the grape variety: Periquita
This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.
Informations about the Clos de Belloc
The Clos de Belloc is one of of the world's greatest estates. It offers 9 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).














