Winery Clement et Florian BerthierTerre de Marne
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Terre de Marne from the Winery Clement et Florian Berthier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre de Marne of Winery Clement et Florian Berthier in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terre de Marne of Winery Clement et Florian Berthier in the region of Loire Valley often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Terre de Marne
Pairings that work perfectly with Terre de Marne
Original food and wine pairings with Terre de Marne
The Terre de Marne of Winery Clement et Florian Berthier matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of steamed pork chops, mussels spanish style or saka-saka.
Details and technical informations about Winery Clement et Florian Berthier's Terre de Marne.
Discover the grape variety: Courbu noir
Light and fruity reds with a clear ruby robe, smooth tannins and a supple palate, with simple and delicate aromas of red fruits (cherry, raspberry) and floral notes. A rare airy profile today. Preserved for its heritage value, it survives in a few heritage parcels in Béarn among the old South-West varieties studied. The black variant of Courbu, a French native grape from Béarn and the Basque Country.
Last vintages of this wine
The best vintages of Terre de Marne from Winery Clement et Florian Berthier are 2017, 2015
Informations about the Winery Clement et Florian Berthier
The Winery Clement et Florian Berthier is one of of the world's great estates. It offers 42 wines for sale in the of Coteaux du Giennois to come and discover on site or to buy online.
The wine region of Coteaux du Giennois
Central Loire AOC from Gien to Cosne-sur-Loire, clay-limestone and siliceous slopes on right bank, semi-continental climate. Sauvignon Blanc signature white king: bright and taut with citrus, grapefruit, green apple, boxwood, white flowers and mineral touch — fresh and precise, close to neighbouring Sancerre. Reds and rosés in mandatory Gamay-Pinot Noir blend: easy-drinking and fruity (cherry, raspberry, strawberry), fine tannins. Viticulture attested from the 6th century.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
