Winery Clearview EstateCoastal Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Coastal Sauvignon Blanc from the Winery Clearview Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coastal Sauvignon Blanc of Winery Clearview Estate in the region of North Island is a with a nice freshness.
Food and wine pairings with Coastal Sauvignon Blanc
Pairings that work perfectly with Coastal Sauvignon Blanc
Original food and wine pairings with Coastal Sauvignon Blanc
The Coastal Sauvignon Blanc of Winery Clearview Estate matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cataplana with seafood, tuna, pepper and tomato quiche or pizza with ham, goat cheese and mushrooms.
Details and technical informations about Winery Clearview Estate's Coastal Sauvignon Blanc.
Discover the grape variety: Rousseli
Most certainly Provençal and more particularly, as its name indicates, from the Var department. It is in the process of disappearing because it is practically no longer multiplied in nurseries, although it is registered in the Official Catalogue of wine grape varieties, list A. It is probably a descendant of the white gouais and the black ouliven, to be continued! Rousseli is practically unknown in other wine-producing countries, in France it was used both as a table grape and as a wine grape.
Last vintages of this wine
The best vintages of Coastal Sauvignon Blanc from Winery Clearview Estate are 2017, 0
Informations about the Winery Clearview Estate
The Winery Clearview Estate is one of of the world's great estates. It offers 44 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.
The wine region of Hawke's Bay
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
