
Winery De MartinoLegado Chardonnay (Reserva)
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Legado Chardonnay (Reserva) from the Winery De Martino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Legado Chardonnay (Reserva) of Winery De Martino in the region of Coquimbo is a powerful.
Wine flavors and olphactive analysis
On the nose the Legado Chardonnay (Reserva) of Winery De Martino in the region of Coquimbo often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Legado Chardonnay (Reserva)
Pairings that work perfectly with Legado Chardonnay (Reserva)
Original food and wine pairings with Legado Chardonnay (Reserva)
The Legado Chardonnay (Reserva) of Winery De Martino matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken drumstick with bacon, zucchini quiche or savoyard fondue.
Details and technical informations about Winery De Martino's Legado Chardonnay (Reserva).
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Legado Chardonnay (Reserva) from Winery De Martino are 2015, 2022, 2021, 2012 and 2009.
Informations about the Winery De Martino
The Winery De Martino is one of of the world's great estates. It offers 145 wines for sale in the of Limarí Valley to come and discover on site or to buy online.
The wine region of Limarí Valley
Wine valley in northern Chile 20 km from the Pacific, bordering the Atacama. Limestone soils rare in Chile and coastal "Camanchaca" fog bring minerality and tension. Signature Chardonnay in white: fine and mineral with hallmark notes of lemon, white apple, white flowers, soft vanilla and a chalky saline touch, taut long palate — barrel-aged. Brilliant Syrah: spicy and saline near the coast (pepper, black olive), fruity inland.
The wine region of Coquimbo
Chile's northernmost wine region (600 km north of Santiago), covering the Elqui, Limarí and Choapa valleys under a semi-desert climate cooled by the Pacific Camanchaca fog and the Andes. Syrah is the flagship red — intense blackcurrant, blackberry, black pepper, olive and a mineral-saline altitude edge, fine tannins and elegant freshness. Structured Cabernet Sauvignon. Taut Chardonnay and Sauvignon Blanc with citrus notes.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














