
Winery CiumaiCahors Garling Special Licoros Rosu
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cahors Garling Special Licoros Rosu
Pairings that work perfectly with Cahors Garling Special Licoros Rosu
Original food and wine pairings with Cahors Garling Special Licoros Rosu
The Cahors Garling Special Licoros Rosu of Winery Ciumai matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed peppers, steamed lamb shoulder with cumin and coriander or original francesinha (portugal).
Details and technical informations about Winery Ciumai's Cahors Garling Special Licoros Rosu.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cahors Garling Special Licoros Rosu from Winery Ciumai are 0
Informations about the Winery Ciumai
The Winery Ciumai is one of of the world's great estates. It offers 80 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Sapid
Said of a wine rich in flavours.














