Winery CitariArcadia Benaco Bresciano Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Arcadia Benaco Bresciano Rosso from the Winery Citari
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arcadia Benaco Bresciano Rosso of Winery Citari in the region of Lombardia is a powerful.
Food and wine pairings with Arcadia Benaco Bresciano Rosso
Pairings that work perfectly with Arcadia Benaco Bresciano Rosso
Original food and wine pairings with Arcadia Benaco Bresciano Rosso
The Arcadia Benaco Bresciano Rosso of Winery Citari matches generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, awara broth or bitumen leg of lamb.
Details and technical informations about Winery Citari's Arcadia Benaco Bresciano Rosso.
Discover the grape variety: Petit Bouschet
Intensely colored and supple reds with a deep, near-opaque purple robe, light tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices and vinous notes. Powerful dye-grape profile with red-fleshed pulp. Formerly planted en masse in the South of France to intensify the color of Mediterranean blends. French black teinturier grape obtained in 1824 by Louis Bouschet, aramon × teinturier du Cher, parent of Alicante Bouschet.
Informations about the Winery Citari
The Winery Citari is one of of the world's great estates. It offers 18 wines for sale in the of Benaco Bresciano to come and discover on site or to buy online.
The wine region of Benaco Bresciano
Lombard IGT on the south-west shore of Lake Garda (~69 ha in 24 communes), micro-Mediterranean climate tempered by the lake. Groppello is the flagship native red of Garda: light and fruity with notes of red cherry, raspberry, dried flowers, spices and a peppery touch, fine tannins and refreshing acidity. Spicy Marzemino, lively Barbera, supple Cabernet and Merlot as complements. Ample Chardonnay and taut Riesling for the whites.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
